“Rokurinsha” is one of the most famous Ramen (Japanese noodle) restaurants in Tokyo. One of them are located under Tokyo Station Ramen street. (following photo is Gran-Front of Tokyo Station)
Under the Tokyo Station, located in B1, there is the “Ramen Street” some Ramen restaurants are located side by side.
But it is easy to find Rokurinsha because so many people are waiting in long line. In usual, it takes 60 min… my lowest time was 10 min.
The top photo is, “Tsuke-men” (Ramen to drip into soup by myself) which is the most popular type of Ramen in Rokurinsha (850 yen). It is not so hot and has very complex taste including fish powder.
“Ramen” was came from Chinese noodle, but it is evolved to Japan unique noodle. I think, Rokurinsha is the most typical Japanese unique noodle and best experience for foreigners.
Let’s try !